Tuck into farm-reared meats and trimmings with a Healeys twist. Gather the family for a farm-style Sunday roast in The Old Bottlery Restaurant.
Kick back in our spacious restaurant, with a log fire and signature cyder bar, and enjoy a day out at the farm with friendly farm animals, tractor rides, tours and much more.
Tuck into slow-cooked farm-reared meats and Cornish veggies with a Healeys twist. Our famous cyders, chutneys, mustards and sauces, all made on the farm, are added to our dishes for that extra special taste. Cornish Rattler gravy, Cornish Scrumpy mustard, cauliflower cheese and homemade Yorkshire puddings all feature as part of our delicious Sunday roast dishes. We cater for vegetarians too.
Due to the popularity of our Sunday Lunches, all guests must pre-book online first.
We also ask that all visitors adhere to the latest Government rules around social distancing, the use of face masks, and the rule of 6 whilst at the farm and in the restaurant. We are operating table service only, so just take a seat and enjoy!
Please note that the use of our restaurant is exclusively for members/annual pass holders only. If you do not have an annual pass, you may purchase one online or you can opt for a single day ticket instead. Head to the non-member area to purchase your tickets/passes > Buy your annual pass or day ticket online here > https://healeyscyder.digitickets.co.uk/tickets
Homemade Soup of the Day (V)
Smoked Mackerel Pate
Breaded Cornish Brie (V)
Roast Cornish Pork Loin
Roast Cornish Beef Topside
Spiced Lentil & Pumpkin Seed Roast (V)
Apple & Bramble Crumble
Sticky Toffee Pudding
Chocolate Brownie (VG)