Jam kitchen

Follow your nose to the sweet smells of the jam kitchen. Wander across the cobbles to discover a range of freshly made jams, chutneys and sauces and watch them being made in traditional, open kettle pots.

Jams, Chutneys & Sauces

Discover new flavour combinations (Cherry and Vanilla is one of our favourites!) and work your way though sampling them all to find the perfect preserves as a memory of your visit.

Even better, some have been perfectly paired with our cream teas available in our restaurant. From lathering on toast to layering up a cream tea to sandwitching a cake and swirling in porridge, our jam kitchen chefs can also reccommend other ways to use our favourites from the farm.